Search Results for: in production

In Production Today: From Cultivation to Creation.

“I decided to note down the 111 different things currently on the menu from my 300 square metre subtropical food garden. Ongoing drought has affected fruit production – I made just 340 jars of jams and marmalades this autumn instead of the usual 800…Whatever the weather, there will always be winners and losers in a garden, the key is growing a variety of useful, climate appropriate plants so there’s always food on the table”. 

‘Putting sustainable food production into context’; Jerry Coleby-Williams, Patron, National Toxics Network Inc.

We ignore the following key aspects of sustainable food production at our peril:
* A culture of forgetting – we forget our horticultural history;
* Declining crop diversity, both in the range of species grown and in the genetic diversity within each crop;
* The oversimplification and impoverishment of systems of food production;
* A reluctance to apply the precautionary principle where using the least toxic solution in crop protection comes first;

In Production Today: Subtropical Spring

“Over the spring to autumn growing season I hope to demonstrate which species – either Comfrey or Queensland Arrowroot – uses the least amount of water to grow successfully, and which produces the greatest amount of organic matter”.

In Production Today: Subtropical Winter

In June I was on a gardeners’ tour of Vietnam, great fun, but I returned to a lot of weeding! This winter has been mild and damp with just two cold snaps so… Continue reading

In Production Today: My Subtropical Harvest Festival, May 2015

With 100 square metres of good soil you can feed a person all year round. That’s what my ‘Dig for Victory’ grandparents taught me when I was a teenager in London. Here in… Continue reading

In Production Today, April 2015

Here’s my subtropical food garden’s current autumn menu. Plants marked with an asterisk are volunteers, that is they are self-sown. Currently I have 38 different volunteer crops.

Cyclone Near Miss And Food Production, February 2015

As Cyclone Marcia gets downgraded to a Tropical Low weather system, my soil and crops have had a good soaking: 236mm in the past 48 hours. No crop losses so far – 106… Continue reading

In Production Today, January 2015

Here’s my subtropical food garden’s current summer menu of 107 different kinds of root, shoot, leaf, petal, seed and fruit.

In Production Today, December 2014

Rain. Finally! At last the lawn has grown enough for me to cut it for the second time since autumn, my team of lawn mowing guinea pigs can’t eat it fast enough. The hot,… Continue reading

In Production Today: November 2014

I am so glad I decided to use the heat, winds and drought of Brisbane’s spring and sprummer to my advantage: it’s ideal for producing a seed crop! As my Queen of the… Continue reading

In Production Today: October 2014

Brisbane’s warm, dry, breezy inter-season, sprummer, (the period between spring and summer) is intensifying, hastening the production of seed from winter crops. The seed of Ethiopian cabbage (Brassica carinata), Chinese cabbage ‘Tokyo Bekana‘,… Continue reading

In Production Today, September 2014

Spring is over in my garden. Winter crops are flowering – my garden is transitioning into its seed saving phase.

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