We ignore the following key aspects of sustainable food production at our peril:
* A culture of forgetting – we forget our horticultural history;
* Declining crop diversity, both in the range of species grown and in the genetic diversity within each crop;
* The oversimplification and impoverishment of systems of food production;
* A reluctance to apply the precautionary principle where using the least toxic solution in crop protection comes first;
I’m waiting for the summer wet season to start. Until the rain arrives, there is little cloud to filter the hot sunlight.
Thank goodness for old net curtains and shadecloth!
I thought I would… Continue reading
Ten years ago British Petroleum closed Prudhoe Bay, the largest oilfield in the USA. Rusted, leaking oil pipes heavily polluted a region already suffering from accelerating global warming. At the same time, melting… Continue reading
MEDIA RELEASE: This is your opportunity to visit the amazing and affordable sustainable garden of well-known Gardening Australia presenter, Jerry Coleby-Williams. Get a first-hand look at what can be achieved on a suburban block… Continue reading
Nature strip gardening can beautify streets capes, improving the retail sale prices of real estate. Reseach has proven nature strips provide valuable social and environmental services.
Public safety is vital. Plants in nature strips should not be spiny, caustic, toxic or allowed to overgrow, or cause trip hazards, impede wheelchairs, or block lines of sight. The effect should not be overgrown, full of litter or claustrophobic, it should be park-like.
“This gardener wonders if the Carnival of Flowers date will alter in order to keep up with changing climate?
“Over the spring to autumn growing season I hope to demonstrate which species – either Comfrey or Queensland Arrowroot – uses the least amount of water to grow successfully, and which produces the greatest amount of organic matter”.
Question: “Hi Jerry, Great to see you at the koala rally on Wednesday. Our next plan is to try and have a meeting with the developers. We were wondering if you might be… Continue reading
Rain. Finally! At last the lawn has grown enough for me to cut it for the second time since autumn, my team of lawn mowing guinea pigs can’t eat it fast enough. The hot,… Continue reading
I am so glad I decided to use the heat, winds and drought of Brisbane’s spring and sprummer to my advantage: it’s ideal for producing a seed crop! As my Queen of the… Continue reading