Rain. Finally! At last the lawn has grown enough for me to cut it for the second time since autumn, my team of lawn mowing guinea pigs can’t eat it fast enough. The hot,… Continue reading
I am so glad I decided to use the heat, winds and drought of Brisbane’s spring and sprummer to my advantage: it’s ideal for producing a seed crop! As my Queen of the… Continue reading
Root knot nematodes can be a curse in warm, moist garden soils. Feeding by these minuscule, transparent, work-like creatures inside the root tissue of many crops causes the roots to develop tumour-like growths… Continue reading
Question: When do I sow pumpkin? I read in gardening magazines pumpkin can be sown from spring to autumn in the subtropics. But advice on seed packets (and some magazines) suggest that pumpkin… Continue reading
Brisbane’s warm, dry, breezy inter-season, sprummer, (the period between spring and summer) is intensifying, hastening the production of seed from winter crops. The seed of Ethiopian cabbage (Brassica carinata), Chinese cabbage ‘Tokyo Bekana‘,… Continue reading
There is so much to learn about growing and preparing tropical food plants. What fascinates me is that many of the fruits, vegetables, herbs and spices growing in south east Asian food gardens… Continue reading
Spring is over in my garden. Winter crops are flowering – my garden is transitioning into its seed saving phase.
If you attended this winter open day, congratulations, you were part of gardening history. A record breaking number of guests visited Brisbane’s thrifty sustainable house and garden. And what a jolly, generous, patient… Continue reading
FULL DETAILS SEE: http://www.opengarden.org.au Leave Brisbane’s suburbs behind as you visit 813 square metres of rural Wynnum. Check out my award-winning, thrifty sustainable garden: blue bananas, stingless bees, home grown bath sponges, and… Continue reading
Today a cool change has arrived, a reminder that June weather is supposed to be about winter, not the continuation of autumn as it has been. Will there be another winter?
I’ve just found a letter written years ago in response to an article I wrote about edible members of the Hibiscus family (the Malvaceae). This refers to rosella leaves (Hibiscus sabdariffa), an icon… Continue reading
I’d like to start my Australia Day speech by acknowledging the Bundjalung people, Beaudesert’s original landscape gardeners. I’d also like to thank Woolworth’s who have been supporting Australia Day for thirteen years. I am lucky.… Continue reading