Category Archive: Current Events

Remembering Turfculture At The Royal Botanic Gardens, Sydney

Vale, John Morgan of the Royal Botanic Gardens, Sydney: greenkeeper, gardener, ranger, friend since 1992. I’m reminiscing about the Turfculture team, a vital service, where John Morgan began his career in my department. Together,… Continue reading

Meet Brigalow, a national Treasure.

Meet Brigalow, a National Treasure.

Rice Growing in Vietnam, From Paddy to Plate

The Vietnamese depend on rice (Oryza sativa) for food security. There’s a long list of ways rice can be served, this staple grain is routinely eaten three times a day – rice noodles for… Continue reading

In Production Today: My Subtropical Harvest Festival, May 2015

With 100 square metres of good soil you can feed a person all year round. That’s what my ‘Dig for Victory’ grandparents taught me when I was a teenager in London. Here in… Continue reading

23rd Bee Species Found At Bellis Identified

When I started my garden at Bellis in 2003, it consisted of Queensland Blue couch, fences and a house. Starting a garden completely from scratch is a rare opportunity for many gardeners. This… Continue reading

Queensland Cucumber Mosaic Virus Alert

Cucumber mosaic virus is a threat to food security. Last year this highly destructive disease was identified on a farm near Bundaberg, and now it has been found on a Charters Towers watermelon farm.… Continue reading

How Can ‘Dog’s Vomit’ Have A ‘Hive’ Mind? Enter The Kingdom Of The Slime Moulds

“Truly alien creatures…are all around us” Professor Christopher Reid, University of Sydney At dawn you could mistake them for vomited curry, something people find disturbing. They surface during the night, forming moist, sulphur-yellow… Continue reading

Cyclone Near Miss And Food Production, February 2015

As Cyclone Marcia gets downgraded to a Tropical Low weather system, my soil and crops have had a good soaking: 236mm in the past 48 hours. No crop losses so far – 106… Continue reading

Bunya: Prehistoric Plant, Ancient Australian Food Tradition

“Young Australians need to be educated about what a Bunya tree looks like, what the sound of snapping cones and breaking branches sound like, and to avoid lingering underneath them in high summer. When I was at primary school, we had a Bunya in the schoolyard. We knew what to do, how to harvest them, and no one was ever hurt.”

Why Does The Label Say My Ornamental Chilli Is Toxic?

Question: Yesterday a caller to 4BC Radio’s ‘Talking Gardening’ programme asked why the label on their ornamental chilli plant called it Capsicum annuum, and also said that it was “Unfit for Human Consumption”?

Mangelwurzel Harvest

I imagine everyone is outdoors, harvesting their mangelwurzels (Beta vulgaris subsp. maritima) today like me. A friend is thinking about brewing mangelwurzel beer, they’re supposed to make a potent drop. Alcohol is not… Continue reading

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