Category Archive: Current Events

In Production Today, December 2014

Rain. Finally! At last the lawn has grown enough for me to cut it for the second time since autumn, my team of lawn mowing guinea pigs can’t eat it fast enough. The hot,… Continue reading

Elephant Foot Yam: The Gift That Keeps On Giving

The gift that keeps on giving: In 2013, Annette McFarlane gave me a young Elephant Yam, Amorphophallus paeoniifolius. This tropical, forest-dwelling, winter herbaceous perennial root crop is native to India, SE Asia, Papua… Continue reading

Extreme Fire Weather Warnings…And Gardening

The Bureau of Meteorology has just issued a Fire Weather Warning for southern Queensland, and the ABC’s Weather Reporter, Jenny Woodward, advises people to drink plenty of water. What can a gardener do?

In Production Today: November 2014

I am so glad I decided to use the heat, winds and drought of Brisbane’s spring and sprummer to my advantage: it’s ideal for producing a seed crop! As my Queen of the… Continue reading

One Name To Rule Them All: Get With Gomphrena

If there’s one thing that unites bachelor’s buttons around the world it is their beauty, and if there’s one thing that’s unique about each different kind of bachelor’s button, it’s their scientific name. A scientific name is a universal key to information.

Organic Win: Nematodes Defeated In Wynnum

Root knot nematodes can be a curse in warm, moist garden soils. Feeding by these minuscule, transparent, work-like creatures inside the root tissue of many crops causes the roots to develop tumour-like growths… Continue reading

Success With Pumpkin In The Subtropics

Question: When do I sow pumpkin? I read in gardening magazines pumpkin can be sown from spring to autumn in the subtropics. But advice on seed packets (and some magazines) suggest that pumpkin… Continue reading

Paddy to Plate: Gardeners and Gourmets To Tour Vietnam, 2015

There is so much to learn about growing and preparing tropical food plants. What fascinates me is that many of the fruits, vegetables, herbs and spices growing in south east Asian food gardens… Continue reading

Father’s Day 2014: Concerning Seaweed And Quadratic Equations

This is a fictional letter. My father, John, who had been living for some years with Alzheimer’s, died shortly after I emigrated to Australia. My sister and I looked after Dad at home… Continue reading

Cocoyam Recipes – Winter Open Day At Bellis, 2014

If you attended this winter open day, congratulations, you were part of gardening history. A record breaking number of guests visited Brisbane’s thrifty sustainable house and garden. And what a jolly, generous, patient… Continue reading

In Production Today: August 2014

Here’s my subtropical food garden’s winter menu: Edible roots Arrowroot, Canna edulis Carrot, Daucus carota ‘Paris Market’ Cassava, Manihot esculenta Cassava, Manihot esculenta ‘Variegata’ Cocoyam, Xanthosoma saggitifolia Jerusalem artichoke, Helianthus tuberosus ‘Dwarf Sunray’… Continue reading

Open Day At Bellis, August 2014

FULL DETAILS SEE: http://www.opengarden.org.au Leave Brisbane’s suburbs behind as you visit 813 square metres of rural Wynnum. Check out my award-winning, thrifty sustainable garden: blue bananas, stingless bees, home grown bath sponges, and… Continue reading

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